SUMMIT FOOD SERVICE, LLC
SIOUX FALLS, SD

Summit Food Service, LLC is a distinguished national leader in corrections food service management. Established on December 20, 2016, and incorporated as a Florida-based company with the filing number M17000000007 under the For-Limited Liability Company designation (FORL), Summit has been committed to exceeding client expectations for over three decades. The company's mission revolves around aligning its Corrections teams into a single business unit that provides targeted programs, tools, and resources tailored specifically to the unique demands of the corrections industry. Summit Food Service boasts an experienced management team adept at managing various sizes and types of correctional facilities, including state-wide operations. This extensive experience empowers them to deliver innovative foodservice solutions and address any challenge or need creatively and efficiently, even under budget constraints. Their value-driven approach ensures customized services are both cost-effective and of high quality. The company is directed by Olivier Poirot, Jeffrey Hunt, and Brittany Mayer-Schuler as managers. Based out of Sioux Falls, SD, with a mailing address at 500 East 52nd Street N, Palm Beach County, Summit makes itself accessible via two contact numbers: (866) 562-2774 and (888) 872-3788. Their online presence can be found at summitfoodservice.com. Summit maintains an active status per the Florida Department of State's records with recent activity logged on May 11, 2018, for a change in Registered Agents/Office and plans to file their next annual report by April 17, 2024. The Federal Employer Identification Number (FEI) is 201147818, further establishing their official operations within the U.S.