UNCLE TAI'S, INC.
BOCA RATON, FLORIDA

His sons work alongside, continuing in the family tradition. James (Chen Hwa) is in the kitchen; Andy (Foo Hwa) and Jeff (Chiang Hwa) operate the day-to-day business of Uncle Tai’s Texas restaurants while Howard (Chi Hwa) heads up the Boca Raton restaurant in Boca Center. Howard Tai, a personable perfectionist, coordinates the activities of all restaurants, overseeing the food preparation and service. Howard maintains the family philosophy on judging a good Oriental restaurant- “A meat dish should be prepared with at least 70% meat and 30% vegetable to be considered first class.” However, Howard believes that the important thing to maintain is the quality and integrity of the food and presentation and he will not compromise in that respect. “We serve Oriental food of the highest quality and include many unique offerings. To those discerning people who know and recognize fine cuisine, we are a discriminating choice for dining out in Boca Raton.” "We serve Oriental food of the highest quality and include many unique offerings. To those discerning people who know and recognize fine cuisine, we are a discriminating choice for dining out in Boca Raton.” "The options at Uncle Tai’s are endless, and everything seems to please customers. They must be doing something right — they’ve been here for 30 years.” -