SEAFOOD NINJA INC
LOXAHATCHEE, FLORIDA

Born in Venezuela and raised in Colombia and Mexico, in 1999, Adriana moved to Miami, FL to finish High School and then enrolled at the University of Florida, where she received a B.A. in Political Science in 2004 and a M.A in Latin American Studies with a focus in International Relations in 2006. In 2010, she joined the family business at Sea Delight and has now ventured on her own. (FIPs), building working relationships with NGOs and consultants, and fostering pre-competitive collaboration within the seafood industry. Her areas of expertise include advocacy, strategic planning, evaluation, management of international and multicultural teams and projects and helping companies shape their sustainability and seafood traceability commitments as well as representing business interests in the larger sustainability conversation. Oceans are a critical player in the basic elements we need to survive. Ocean plants produce half of the world’s oxygen, then these amazing waters absorb nearly one-third of human-caused carbon dioxide emissions. Oceans also regulate our weather and form the clouds that bring us fresh water. Besides seafood, oceans are connected to what you eat in many more ways. Ocean ingredients, like algae and kelp, are used in making peanut butter beer, soymilk and frozen foods. Plus, 36 percent of the world’s total fisheries catch each year is ground up into fishmeal and oil to feed farmed fish, chickens and pigs. You’ll find ocean ingredients flowing out of your medicine cabinet in everything from shampoos and cosmetics to medicines that help fight cancer, arthritis, Alzheimer’s, heart disease, viruses and other diseases. One in six jobs in the United States is marine-related and more than $128 billion in GDP annually results from ocean tourism, recreation and living resources. Healthy marine habitats like reefs, barrier islands, mangroves and wetlands help protect coastal communities from the results of hurricanes and storm surges. We are on our third year organizing “Taste of the Sea” A Grand Chef Competition and Seafood Tasting event to benefit the Sea delight Ocean Fund. The… To further discuss how Adriana can help your company