RADER FOODS, INC.
MIAMI, FLORIDA

Rader Foods, Inc., established on April 6, 1970, is a leading provider of gourmet food products in the South Florida region. Founded by Dagmar Radek, an Austrian-born culinary expert who began his career as a Sous Chef with Hansen House Food Service on the Holland America Line, Rader Foods has been dedicated to offering specialized knowledge and high-quality ingredients to food professionals for over five decades. The company's mission is grounded in the belief that the choice of ingredients significantly influences the final product quality, positioning their expertise as a 'secret ingredient' for culinary excellence. Currently under family leadership with Rachel A. Stampfl and Dagmar R. Rader at the helm, along with Vice President Sally B. Kaufmann, Rader Foods continues to uphold its commitment to delivering top-tier gourmet products directly to professional kitchens across Florida. The company's roots trace back to a venture started by Mr. Radek while working at a hotel in Miami, which evolved into the renowned Rader brand. Situated in Miami-Dade County with its mailing address at 16390 NW 52nd Avenue, Miami, FL 33014, Rader Foods remains an integral part of Florida's food industry landscape. Rader Foods maintains transparency and regulatory compliance as a Florida-model entity, evidenced by their most recent annual report on April 23, 2024. The company is reachable through various phone lines at (800) 223-1103, (305) 628-2217, and (305) 628-1558. More about Rader Foods can be discovered on their official website: raderfoods.com.