PRESENT MOMENT CAFE, INC.
SAINT AUGUSTINE, FLORIDA

We put our philosophy of existence into action by providing only the highest quality gourmet raw and vegan food in an environmentally aligned, calming, down-to-earth-at-home atmosphere. In every way we fulfill a vision of a holistic world community; from fresh fruits and vegetables, to non-toxic cleaning products, purifying salt-lamps, recyclable paper products and renewable food containers, and providing pink Himalayan salt at the dinner table. Full of life-affirming energies, The Present Moment Cafe raw food meals are full of life-sustaining, healing energetic force that transcends gourmet. Long anticipated by patrons and fans of The Present Moment Cafe, this recipe book gets into the heart and soul of a raw, vegan, gourmet restaurant. Handmade in The Present Moment not only takes you through the transformational passage which led to the creation of the cafe but Yvette Schindler opens her kitchen doors and shares recipes from one of the finest restaurants of it's kind in the USA. Trained by Chef Chad Sarno, Yvette and her staff created gluten-free, dairy-free, flavorful dishes that have been perfected over the years to the point where many of the repeat customers are not even vegetarians.