PREMIUM BLEND, INC.
MIAMI, FLORIDA

87 points "Highly Recommended" Silver medal, at the International Review of Spirits provided by Beverage Testing Institute Is it legal to sell with only a Beer and Wine License? Yes. The legal restrictions on a 2COP (Florida State Beer & Wine) License are that products sold be below 24% alcohol by volume (ABV), and be derived from fermented (not distilled) alcohol. Premium Blend products fall within these restrictions. What is the difference between Premium Blend products and Regular Liquor? Premium Blend is a fermented alcohol product which is legally classified as vinous (wine); Regular liquor is a distilled alcohol, which is legally a spirit, and not legal for sale with a Beer & Wine license. How much Premium Blend can I put into a drink? What cocktails can I make with Premium Blend products? You are serving a Premium Blend Cocktail. You exclusively serve your house brand, Premium Blend. Can I serve Premium Blend straight? We do not recommend this method of use for the rum, whiskey, vodka, gin, and tequila products; however some of our customers have had success with it. A drinker of straight shots will not get the alcohol bite he is accustomed to with an 80 proof drink. We advise that you explain that Premium Blend is excellent for mixed cocktails and invite them to sample a drink. The cordial line (Amore di Verano, Kafe Luna, and Royale line) can be served straight as a shooter or an aperitif. El Guitarron is also best served as a shot with a lime wedge and a salt rim, or as a floater on a premium margarita. How do I promote the products? Premium Blend provides a full line of POS materials at no charge. These include table tents, posters, menus, recipe books, and inserts. In addition to these materials, here are some other ideas: Will selling Premium Blend take away from my bottle wine sales? Experience has shown that it actually increases bottle wine sales. This is because upon having a glass of wine before dinner, most consumers will order a second to have during the meal. While a customer who has a cocktail before dinner is more likely to order a bottle to accompany the meal. How much Premium Blend do I use in a recipe compared to a normal liquor? No. When making cocktails, the sky is the limit. By changing the name and adding a garnish, you can make a cocktail yours, and tell your customers that it’s the only place on the planet that they can get it. WELCOME TO Premium Blend The mystical mixologists at Premium Blend®, producers of quality wine-based products such as Choco Noir® and V'Nillâ Noir®, have achieved a formula that can only be described as magical, proudly presenting a line of wine-based liquors and liqueurs in the world’s most popular flavors. Whatever your poison may be -- whisky, gin, vodka, rum, tequila, triple-sec, amaretto, coffee liqueur, or peach or peppermint schnapps -- Premium Blend® has got your back. Using quality ingredients and the most advanced technology available, Premium Blend® captures the distinct flavors of your favorite liquors and liqueurs. Premium Blend’s groundbreaking recipes make it possible for venues with only a wine license to serve cocktails legally. Prepare a Margarita, Mojito, or Bloody Mary, with wine-based liquor – without losing any of the flavors or alcohol content. These potent, wine-based liquors come in 24%, 20%, 17%, and 14% alcohol by volume, as mandated by individual state laws. Perfect for both proprietors and individuals, Premium Blend’s® Wine-Based Liquors and Liqueurs are packaged in 750 ml and one liter bottles. Legal to sell and serve with a wine license, Premium Blend® products are ready to mix with your preferred cocktail mix to create Piña Coladas, Daiquiris, Cosmopolitans, and more. What is Premium Blend ? Wine-Based liquor substitutes used to create your favorite cocktails. Legal to sell and serve with a beer and wine license. Premium Blend® captures all the flavor of your favorite liqueurs and cordials such as Triple-Sec, Amaretto, Coffee Liqueur, Peach and Peppermint Schnapps. Premium Blend’s groundbreaking recipes make it possible for venues with only a wine license to serve cocktails legally. Prepare a Margarita, Mojito, or Bloody Mary, with wine-based liquor – without losing any of the flavors or alcohol content.