NANI SWEETS LLC
MIAMI LAKES, FLORIDA

, helping it rise and keep its shape and often gives the final product a chewy texture. Celiac disease (CD), non-celiac gluten sensitivity (NCGS) and wheat allergy are medical conditions and, generally speaking, types of food hypersensitivities. There are many possible gastrointestinal symptoms of celiac disease and gluten sensitivity, including cramping, diarrhea and constipation. Symptoms may also occur in other parts of the body in the form of bone or joint pain, headaches, or fatigue, to name a few. Symptoms of an allergy to wheat can include itching, hives, or anaphylaxis, a life-threatening reaction. Treatment for CD and NCGS is to remove gluten from the diet. Gluten is a protein naturally found in wheat, rye and barley, as well as in hybrids and products made from these grains. Treatment for a person with a wheat allergy is removal of all forms of wheat from the diet. People with CD, NCGS, or wheat allergy are fortunate because they don’t need complicated medical treatments to get well, but they must avoid the food or foods that are problematic. Let’s take a closer look at each of these types of reactions to food. Welcome to Nani Sweets, home of Big Nani Cookies Welcome to Nani Sweets, home of Big Nani Cookies