NANCY'S HAUTE AFFAIRS, LLC
PENSACOLA, FLORIDA

Gus is the culinary artist in our kitchen and the reason our cuisine is known for being the best. A graduate of the Culinary Institute of America, he has been in the restaurant business in Pensacola for over 35 years. When Gus isn’t at Nancy’s he is overseeing his other two successful restaurants: Scenic 90 Cafe and Skopelos at New World. Gus loves what he does and you can taste it in every bite. Bridget discovered her passion for hospitality after being immersed in Italian culture while studying abroad in Florence, Italy. Through the graciousness of her Italian professors and the local families, she was able to distill two main ideals of hospitality: treat friends like family, and handle every event with the utmost of care and attention to detail. Bridget returned to the U.S. to build upon these ideals, receiving a Bachelor’s degree in Hospitality Management and a minor in Business Administration from Colorado State University. Bridget will combine her proven methods and diverse experience to deliver an event that will exceed your expectations. Growing up in central Florida and having family roots all over Tennessee, Courtney brings southern hospitality to the Nancy’s team. With a passion for bringing people together, Courtney delivers fresh ideas and exceptional service to each and every event. She is excited to use her background in hospitality from the University of West Florida, as well as her experience gained by working at the Grand Ole Opry and Ronald McDonald House Charities, to facilitate every detail of the planning process. She loves personalizing each level of coordination, and making your event unique. Paul is our talented event and wedding consultant here at Nancy's. Raised in the restaurant business, and as our lead event planner for the past 12 years, he has mastered the art of designing, coordinating, and executing events of all kind. His knowledge and experience is a great asset for our clients whether they are planning a small intimate event or a large gala. He has a Bachelors Degree from Wake Forest University and lives in East Hill with his wife, Jasmine, and their English Mastiff, Jackson. Alex has a true in-depth knowledge of catering and hospitality; working his way up through every position, he knows what it takes to make the wheels turn smoothly at an event. That is why after 14 years with this company he has taken the position as equipment manager. He keeps his finger on the pulse of each event and makes things happen! Alex graduated with a degree in Psychology and recently married the love of his life. A little something about who we are We are Nancy’s Catering & Events. Pensacola’s premier Catering company that also boasts of boutique instore Dining and award-winning Gourmet-to-Go. Conveniently located on Scenic Highway in NortheastPensacola Heights, our catered events extend west as far as Mobile, AL, north to Brewton, Al, and as far east as Panama City, Fl. I want to express my thanks to Bridget and Nancy’s Catering for making the USS Wasp Reunion a success. Bridget’s recommendation for the menu within our budget was perfect. Both the chicken and crab cakes were delicious! Her attention to detail and service during the meal allowed me to relax and enjoy the event. I could not have been more pleased. I do not know how to really put into words how amazing the food, service, and care everyone at Nancy’s provided. It started on the very first contact a year before the wedding date through the conclusion. Our guests that night kept approaching me and saying the food was so delicious and the service was outstanding. The comments kept coming even after the event. I have to mention Paul Silivos who really knows his stuff and is completely charming in the process. He went above and beyond the scope of our arrangement. We used them for our invitations as well and Hillary was amazing she followed up every way possible by getting additional samples and monitoring the progress of the invites in production until delivery. All I can say is if you are having any type of event in Pensacola Nancy’s is the place to go!!! We were beyond pleased we chose Nancy’s for our wedding needs. From creating the perfect menu (all of our guests raved about the food), to helping with wedding coordination (I didn’t have to worry about anything because I knew he’d take care of it), Paul was amazing to work with. He truly helped to make my wedding flawless. I will 100% work with Nancy’s again and highly recommend them to others. I wanted to take a moment to express our appreciation for the fantastic meal you and your employees prepared for our squadron Dining Out at the Mustin Beach Officers Club. The event was a huge success for all in attendance. Thank you again for your efforts in making our event a success.~