GROTE COMPANY
COLUMBUS, OH

Here at Grote Company, we manufacture reliable, top-quality food slicing and assembly equipment, making it easier for our customers to make safe, high quality food. And while I strongly believe our equipment is the best in the industry, that’s not the only thing that sets us apart. I’m so proud of our personal touch and enduring commitment to our customers and employees. When you call, we pick up the phone or come out to see you face to face. No automated runaround, just good old fashion business. This is how we began so many years ago and how we will continue to do business long into the future. We collaborate as one team to solve tough problems. We proudly serve not only the equipment we build, but also the people who operate and depend on it. Bob is an engineer by schooling, salesman by nature and businessman by practice. He joined Grote Company in 2000, became CEO in 2008 and now spends his time developing industry partners and seeking the latest food technologies. He currently serves as Director at Large of the FPSA and Chairman of the MISA Foundation. Bob was born and raised in Central Ohio, returning to marry his wife Gina, with whom he recently celebrated their 25th anniversary, and raise his three now-grown children. After 30+ years in engineering, sales and executive leadership roles, Jack joined his brother Bob at Grote Company in 2011. As COO, he drives strategic initiatives that impact customer experience and improve company performance. He has engineering degrees from Rose-Hulman Institute of Technology and Purdue University, and a MBA from Ohio State University. Jack married his high school sweetheart Kelly in 1986, and together they are avid college football fans – especially of his hometown Buckeyes. As Chief Development Officer, Tom grows new facets of our corporate business, focusing specifically on international opportunities. He started his career as an engineer in the automotive industry, moving to the food industry and Grote Company 13 years ago. He’s held several roles since, including President of Vanmark following its acquisition and later merger with GME (now Vanmark’s Boise location). Outside of work, Tom can be found restoring older homes and cars. Eric has decades of manufacturing and food equipment experience, previously holding various financial roles at ITW Food Equipment Group/Hobart for 27 years and serving as CFO at Grote Company since 2012. He graduated from the University of Cincinnati and is an active CPA. Andy leads the sales, technical and customer service teams who provide world-class support to our customers in North and South America. He’s been with Grote Company for 15 years. Andy earned a Bachelor of Science degree from the U.S. Naval Academy and MBA from Miami University of Ohio. He has three grown children with Tina, his wife of 29 years, and enjoys running. He is a retired Captain in the US Navy Reserve. John leads the manufacturing team responsible for making high quality equipment and parts for our customers. He’s been with Grote Company for nearly 20 years, and has led our engineering, product development and IT departments over that time. He has a Bachelor’s degree in Mechanical Engineering from Ohio University. John is well travelled and enjoys reading and fantasy football when not working. We’re A Reliable Company and Trusted Brand Grote Company’s long history of excellence makes us a trusted industry brand. Many of our hardworking employees have been with us for decades, providing unparalleled expertise and service. We provide peace of mind and top quality equipment to companies worldwide, including iconic global brands. Our customers trust us because we’re dedicated partners with a reputation for innovation, reliability and success. Our skilled craftsmen put decades of experience to work to manufacture the best food slicing and assembly equipment available anywhere. Not only that, we put the same dedication into our manufactured blades and spare parts that keep equipment running in top form. Providing customers with such top quality equipment and parts heightens their ROI in a number of ways: increasing output and yield, reducing time and waste, and ensuring a completely consistent, high quality product. We focus on the features our customers need and care about, like ease-of-use, safety and sanitation. We’re proud to say our equipment is engineered and built to perform, and stand up to the rigors of repeated, heavy use. To put it simply, our equipment just works. We Build Relationships and Provide Exceptional Service Our strong, personal connections with our customers (from top down) are at the heart of who we are. We pride ourselves on expert and accessible service; we gladly work with customers until all challenges are solved, no matter how long it might take. We put people and face-to-face relationships first, even as we continue to innovate. We care about your business as much as you do. We pride ourselves on friendly, exceptional service and function like an extension of your team. Contact us today to experience the Grote Company difference. Company History Since we were founded in 1972 by Jim Grote, Grote Company has been a family-owned and operated manufacturer of food processing equipment known for exceptional customer service, unparalleled craftsmanship, dependability and quality. Grote Company is now the leading manufacturer of slicing and food assembly equipment for companies the world over, from small local businesses to global brands. Why do so many food processors trust us with their iconic brands? In short, it’s because our enduring commitment to serve our customers, provide a personal touch and deliver an extensive line of durable equipment that just works. In the rare case when an issue arises, our dedicated, hardworking team doesn’t stop until everything runs perfectly. We’re not a vendor; we’re a member of your team. You might say we don’t make food; we make food-making better. Our customers appreciate that we help them improve production, increase yield, reduce waste and achieve high ROI. Their customers in turn appreciate safe, consistent, tasty menu items.