GARCIA BROTHERS SEAFOOD, INC.
MIAMI, FLORIDA

GARCIA BROTHERS SEAFOOD, INC. has its roots in the rich maritime traditions of Cuba's Las Villas province where a young family began fishing and trading fresh seafood as early as when the children were nine years old. In 1964, amidst political upheaval under Castro’s regime, the family fled to Miami where they worked tirelessly to start anew. The brothers founded Garcia Brothers Seafood in 1966, initiating their venture as a supplier of fresh fish products along with processing and wholesaling services. Over time, the Garcias' commitment to high-quality seafood products, coupled with relentless hard work, established them as a thriving seafood business in Miami. Headquartered at 1952 W. FLAGLER ST., MIAMI, FL, the company is active under Florida's business regulations with its formal incorporation taking place on May 16, 1973 and categorized under Domestic Profit Corporation (DOMP). Over time, Garcia Brothers Seafood has evolved, maintaining a robust industry presence as reflected in key annual reports and activities, including an amendment filed on March 5, 2012. Recently updated records show their last annual report filed on March 22, 2024, for the year 2024. This organization continues its operations under official registry and filing number FL425933. For further information and contact, the company operates out of Miami-Dade County and can be reached via phone at (305) 582-3322 or through their website at garciabrothersseafood.com. The leadership comprises notable members from the Garcia family, with Maritza Garcia serving as Vice President, Secretary, and Director; David Garcia in the role of President, Treasurer, and Director; and Felix R. Garcia as Registered Agent.