FARM TO FORK MEALS, LLC
OAKLAND PARK, FLORIDA

FARM TO FORK MEALS, LLC, Oakland Park

Michael Panza is a gourmet chef with more than 10 years of culinary experience. Panza’s dream of serving healthy and organic food throughout South Florida is now a reality through Farm to Fork Meals. Unlike other food delivery services, Farm to Fork Meals is truly unique for each customer, as subscribers can individualize their meal plans based on a wide variety of dietary needs and restrictions. Upon subscribing, first-time customers will be able to specify any allergies or dislikes they may have and any other dietary preferences. New users will also receive a call from a consultant with Farm to Fork Meals to discuss any special requests or answer any remaining questions about the service. After signing up, you will choose the meal plan that best fits your dietary needs and lifestyle. After selecting your meal plan, you will be asked to provide your billing information and delivery address. Once complete, you will be signed up to receive your meals for the following Monday. Yes! At Farm to Fork, we think that food is the greatest gift to give. We are more than happy to accommodate any requests to feed your family and friends for you! Your allergies and dislikes are set individually for each meal plan you are subscribed to. This way, a user that has more than one meal plan can customize each plan with different allergies and dislikes. In order to update your preferences, log in to your dashboard and click on the "My Meal Plans" link. You will see a list of all of your active meal plans. Click on the "Edit" button next to the meal plan you'd like to update, and a pop-up will show that allows you to make several changes to your plan, including your allergies and dislikes. You will be able to choose up to 3 items from the list provided. Make sure to save your meal plan edits after you make any changes. How do you consider my allergies and dislikes when making my meal schedule? We here at farm to fork meals thoroughly believe that food gets reheated at a much higher quality in the oven then your microwave. That is why we specially designed packaging that is geared towards oven use. You simply remove the paper description label from the packaging and place the entire package (plastic and all) in the oven at 350 degrees for 15 minutes. However, if you are in a pinch and need to use the microwave simple remove the paper description label and vent the plastic covering (either by tearing up a corner or poking a few holes in the plastic) microwave on high for 2 minutes. We are always trying our best out sourcing out the best products possible. We use Certified Organic Produce and use either organic, or when unavailable All Natural ABF (antibiotic Free) Meats. We truly believe in the benefit of eating organic as much as possible. We do also feel that occasionally using a super clean conventional product from a trusted source when it elevates the dish is fine as well. Yes, for our traditional and fit meal plans the nutritional label is provided. Michael Panza is a gourmet chef with more than 10 years of culinary experience. Panza’s dream of serving healthy and organic food throughout South Florida is now a reality through Farm to Fork Meals. Unlike other food delivery services, Farm to Fork Meals is truly unique for each customer, as subscribers can individualize their meal plans based on a wide variety of dietary needs and restrictions. Upon subscribing, first-time customers will be able to specify any allergies or dislikes they may have and any other dietary preferences. New users will also receive a call from a consultant with Farm to Fork Meals to discuss any special requests or answer any remaining questions about the service. After signing up, you will choose the meal plan that best fits your dietary needs and lifestyle. After selecting your meal plan, you will be asked to provide your billing information and delivery address. Once complete, you will be signed up to receive your meals for the following Monday. Yes! At Farm to Fork, we think that food is the greatest gift to give. We are more than happy to accommodate any requests to feed your family and friends for you! Your allergies and dislikes are set individually for each meal plan you are subscribed to. This way, a user that has more than one meal plan can customize each plan with different allergies and dislikes. In order to update your preferences, log in to your dashboard and click on the "My Meal Plans" link. You will see a list of all of your active meal plans. Click on the "Edit" button next to the meal plan you'd like to update, and a pop-up will show that allows you to make several changes to your plan, including your allergies and dislikes. You will be able to choose up to 3 items from the list provided. Make sure to save your meal plan edits after you make any changes. How do you consider my allergies and dislikes when making my meal schedule? We here at farm to fork meals thoroughly believe that food gets reheated at a much higher quality in the oven then your microwave. That is why we specially designed packaging that is geared towards oven use. You simply remove the paper description label from the packaging and place the entire package (plastic and all) in the oven at 350 degrees for 15 minutes. However, if you are in a pinch and need to use the microwave simple remove the paper description label and vent the plastic covering (either by tearing up a corner or poking a few holes in the plastic) microwave on high for 2 minutes. We are always trying our best out sourcing out the best products possible. We use Certified Organic Produce and use either organic, or when unavailable All Natural ABF (antibiotic Free) Meats. We truly believe in the benefit of eating organic as much as possible. We do also feel that occasionally using a super clean conventional product from a trusted source when it elevates the dish is fine as well. Yes, for our traditional and fit meal plans the nutritional label is provided.

KEY FACTS ABOUT FARM TO FORK MEALS, LLC

Company name
FARM TO FORK MEALS, LLC
Status
Active
Filed Number
L16000082509
FEI Number
36-4837902
Date of Incorporation
April 27, 2016
Age - 9 years
Home State
FL
Company Type
Florida Limited Liability

CONTACTS

Website
http://farmtoforkmeals.com
Phones
(954) 368-8796

FARM TO FORK MEALS, LLC NEAR ME

Principal Address
4351 NE 12th Terrace,
Oakland Park,
FL,
33334,
US
Mailing Address
2400 E. COMMERCIAL BLVD. #905,
FT. LAUDERDALE,
FL,
33308,
US

See Also

Licenses & DBA

FARM TO FORK MEALS

Retail Alcoholic Beverages, OAKLAND PARK
  • Board: Alcoholic Beverages & Tobacco
  • License Number: BEV1622227 (Current)
  • Expiration Date: March 31, 2019
  • Effective Date: July 26, 2017
  • Original Issue Date: June 20, 2017
  • Location: 953 EAST OAKLAND PARK BLVD, OAKLAND PARK, Broward, 33334, FL

Officers and Directors

The FARM TO FORK MEALS, LLC managed by the two persons from Oakland Park, FT. LAUDERDALE on following positions: Manager

Michael Panza

Position
Manager Active
From
Oakland Park, 33334

Thomas F Panza

Position
Manager Active
From
FT. LAUDERDALE, 33308





Registered Agent is Michael Panza

From
Oakland Park, 33334

Annual Reports

2024
March 4, 2024
2023
April 20, 2023