CULINARY SKILLS FOR WOMEN, INC.
FERNANDINA BEACH, FLORIDA

Culinary Skills For Women, Inc. is a non-profit organization founded in 2013 by Valerie Carnes as a registered 501(c)(3) entity dedicated to supporting abused women through culinary education. Its mission is to empower these women by providing scholarships and educational opportunities that can lead to positive lifestyle changes for themselves and their families. The foundation operates from Fernandina Beach, Florida, with its mailing address at 96175 Brady Point Road, FL 33034. Contactable via phone numbers (800) 435-7352 and (863) 557-0846, the organization emphasizes community involvement and volunteer work as key aspects of its operations. The company is incorporated in Florida under company type DOMNP with a file number N12000011042, having been formally established on November 26, 2012. Culinary Skills For Women remains committed to reporting progress publicly through their last annual report filed on March 10, 2024, and maintains transparency by providing its unique Fei Number 46-1890026. Leadership within the organization includes Valerie L Carnes as President and Arthur I Wallace as Vice President, both of whom dedicate themselves to fulfilling the foundation's mission.