CHICK-FIL-A, INC.
ATLANTA, GA

Chick-fil-A, Inc. is a renowned quick-service restaurant chain specializing in chicken-based dishes. Founded by S. Truett Cathy in 1946 with an original establishment known as The Dwarf Grill in Atlanta, Georgia, Chick-fil-A has grown significantly over the decades. Today it stands as the largest fast-food chicken restaurant in the United States based on annual system-wide sales. Under the leadership of Dan T. Cathy and Donald M. Cathy, along with other key officers such as Brent Ragsdale as Treasurer, the company operates with a philosophy centered around people more than profit. Committed to creating a positive impact within local communities and supporting education for its employees, Chick-fil-A has awarded approximately $45 million in scholarships since 1973. In addition to being an epitome of a family-oriented business model led by Truett Cathy's values, the company strives toward healthier food options. It emphasizes cleaner ingredients by removing high-fructose corn syrup and artificial dyes from its dressings and sauces, reducing sodium across numerous menu items, and working towards a sustainable supply chain. Chick-fil-A integrates technology into their service strategies to enhance customer convenience. Initiatives like 'upstream ordering' in New York City, which involves using iPads for order placements at the counter, exemplify these efforts. The Chick-fil-A One mobile app continually evolves with features allowing guests a more enjoyable experience and greater control over purchasing options. As reflected by being ranked among Glassdoor’s Top 100 Best Places to Work in recent years, the company's commitment to employee welfare and customer satisfaction remains unwavering, further reinforcing its prominent position within the industry. Chick-fil-A continues to honor its foundational principles while embracing innovation that aligns with modern consumer expectations.