"Our chocolate is really just full of flavor,” she said. “It's all made bean to bar and we use processes that really predate mass production. It's all stone ground, and that just brings out a lot of the flavor notes.”
"Our chocolate is really just full of flavor,” she said. “It's all made bean to bar and we use processes that really predate mass production. It's all stone ground, and that just brings out a lot of the flavor notes.”