ANTONIO GARCES LLC
MIAMI, FLORIDA

ANTONIO GARCES LLC is a culinary enterprise headquartered in Miami, Florida. With over two decades of experience, the company specializes in the research and development of Mexican, Italian, and Latin American cuisines. Founded on August 11, 2017, it has established itself as an innovator in creating premium dishes that remain true to authentic flavors and traditional preparations. The multicultural work environment at Antonio Garces LLC facilitates continuous learning and mastery of traditional tastes, enabling the development of high-quality products suitable for commercialization within store units. The company focuses on creating traditional cuisine items that can be safely produced and sold, leveraging a consistent training program to build productive and independent teams across its locations. In addition to culinary product creation, Antonio Garces LLC emphasizes operational excellence through strategic kitchen layouts and assistance with various culinary challenges to boost production efficiency and profitability. A hallmark of the company’s success is forming teams that prioritize service over mere product delivery, ensuring a stellar dining experience for customers. ANTONIO GARCES LLC also offers Private Dining services, designed to make special occasions unforgettable, whether in homes or offices. These tailored experiences reflect Antonio Garces' commitment to delivering exceptional culinary artistry and memorable moments through food. The company is officially registered with the status of Florida.Models.Dos.FloridaCompanyStatus, under filing number L17000171811, as an FLAL entity headquartered at 1800 N Bayshore Dr., Miami, FL. Antonio Garces LLC maintains communication channels through phone numbers (333) 812-7780 and (786) 660-1644 and can be accessed online via its website antoniogarces.com. The company's leadership includes officers and directors such as Antonio G. Garces and Vivian Pedroni, who contribute to steering its mission of excellence in the culinary realm.