AL'S WILD MEAT PROCESSING, INC
RIVERVIEW, FLORIDA

Al’s Wild Meat Processing, Inc., founded in 2011 by Allan Hogan and his wife Christine, has evolved from a small group of friends making sausage into a fully incorporated business under Florida state laws. The company is officially recognized with the Status: Florida.Models.Dos.FloridaCompanyStatus, Filed Number P11000030476, and operates as DOMP (Domestic Profit Corporation). Incorporated on March 28, 2011, it's headquartered at 10010 Simmons Ranch Ct., Riverview, FL, 33578. Governed by President William A Hogan and Vice-President/Secretary Christine Hogan, the enterprise specializes in processing deer and hog meat. It offers a wide array of products such as ground meat, fresh links, smoked sausage, summer sausage, snack sticks, and highly appreciated deer bacon from previous seasons. The company is committed to providing full-service processing that includes vacuum sealing, labeling, freezing, and prompt return of customer orders. Conveniently located near I-75 in Riverview for accessibility, Al’s Wild Meat Processing emphasizes the importance of returning customers' harvests swiftly and reliably. The business keeps its clientele informed through annual reports, with the latest submitted on March 4, 2024. Additional details can be found on their website at alswildmeatprocessing.com.